Food Literati Fundraising Teams 2022
Vote with your dollars and help our kids!
September is Food Literacy Month and we are celebrating by raising awareness and funds to empower kids to make healthy choices! We are joined by an incredible line-up of Food Literati Leaders and sponsors that are fundraising in September.
Follow the links for each team below to contribute to their fundraising campaign.
Donate to: Team Mushroom
Matching funds up to $5,000 provided by UC Davis Health!
Chef Santana Diaz, Executive Chef, UC Davis Health
Jackie Hadley, Food Literacy Center Staff Member
Betty Low, Food Literacy Center Board Member
Felipe Espino, Volunteer & Supporter
Ian Hadley, Volunteer & Supporter
Annie Williams, Volunteer & Supporter
Delsey StJohn, Volunteer & Supporter
Keilani Paneda, Volunteer & Supporter
Donate to: Team Radish
Matching funds up to $5,000 provided by Dignity Health!
Chef Yolanda, The Central Kitchen Food Truck, Nutrition Services
Amber Stott, Food Literacy Center CEO
Felicia James, Food Literacy Center Board Chair
Tina Macuha, Volunteer & Supporter
Kim Kaplan, Volunteer & Supporter
Judy Brown, Volunteer & Supporter
Catie Thompson, Volunteer & Supporter
Sean Timberlake, Volunteer & Supporter
Kat Madru, Volunteer & Supporter
Gabriel Aiello, Volunteer & Supporter
Donate to: Team Squash
Matching funds up to $5,000 provided by Dignity Health!
Chef Adrian Day-Murchison, Product Development Chef, Calavo Growers Inc.
Sabrina White, Food Literacy Center Staff Member
Ellen Brown, Food Literacy Center Board Member
Sara Fung, Volunteer & Supporter
Jennifer Ablog, Volunteer & Supporter
Sneha Chand, Volunteer & Supporter
Natalie, Volunteer & Supporter
Mai Err Chang, Volunteer & Supporter
Courtney Young, Volunteer & Supporter
Donate to: Team Cauliflower
Matching funds up to $2,500 provided by Sutter Health!
Chef David Edgar, Culinary Manager, Vacaville Unified School District
Evelyn Morales, Food Literacy Center Staff Member
Ranna Prajapati, Food Literacy Center Staff Member
Dave Schulte, Food Literacy Center Staff Member
Anna Rosembaum, Food Literacy Center Board Member
Mical K. Shilts, Volunteer & Supporter
Laura Quinones-Neri, Volunteer & Supporter
Jeanie Ward Waller, Volunteer & Supporter
Bekka Rosenbaum, Volunteer & Supporter
Danielle Baham, Volunteer & Supporter
Lori Morales, Volunteer & Supporter
Tawney Lambert, Volunteer & Supporter
Donate to: Team Collard Greens
Matching funds up to $5,000 provided by Whole Foods!
Chef Ed Roehr, Executive Chef, Magpie Cafe
Rebekah Latronica, Food Literacy Center Staff Member
Adriana Guzman, Food Literacy Center Staff Member
Shayne, Volunteer & Supporter
Samantha Lysaythong, Volunteer & Supporter
Rosa Cabrera, Volunteer & Supporter
Hope, Volunteer & Supporter
Bailey Latronica, Volunteer & Supporter
Silvana Procida, Volunteer & Supporter
Tangerine thank you to SMUD for your watermelon wonderful support!