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Film Festival Event

SOLD OUT – Sustainable
2017 Sacramento Food Film Festival

The Sacramento Food Film Festival celebrates food and drink paired with films about our food system.  In partnership with America’s Farm-to-Fork Capital, Sacramento Public Library, Slow Food Sacramento, Valley Vision, & UC Davis, we will host a screening of Sustainable, an award-winning documentary about the “economic and environmental instability of America’s food system, from the agricultural issues we face — soil loss, water depletion, climate change, pesticide use — to the community of leaders who are determined to fix it.”

Tickets on sale now!

Date: April 4, 2017

Time: 5:00 – 8:30 PM

Location: Central Library Galleria

Film: Sustainable – view trailer

Food: appetizers inspired by Slow Food USA’s Ark of Taste provided by:

  • Mark Casale, Dos Coyotes Border Cafe
  • American River College Culinary Students
  • Whole Foods Market
  • & more!

Panel Discussion:

  • Matt Wechsler, Sustainable filmmaker 
  • Moderated by Chief Food Genius, Amber Stott

At the premiere party, you’ll get:

  • Free movie screening
  • Panel discussion/Q&A
  • Free appetizers
  • Dessert bites
  • Beer & wine for sale

All proceeds from this event will be donated to the Food Literacy Center.

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