September is Food Literacy Month! Together we can bring hands-on cooking and nutrition education to more Sacramento students! We’re on a mission to raise $35,000 before September 30 to continue inspiring kids to eat their vegetables. 
Thanks to our Food Literacy Month sponsors, every dollar donated will be matched up to $16,000! Donate here! 

Rally behind your favorite veggie team and make your gift! Follow the links below to make your donation to the team you want to see take home the People’s Choice Award.

Donate to: Team Cucumber 
Leading Chef: Robert Masullo – Masullo Pizza

Krystal Oliver, Food Literacy Center Staff Member
Cindy Yang, Food Literacy Center Staff Member
Ellen Brown, Food Literacy Center Board Chair
Bekka Rosenbaum, Food Literacy Center Board Member

Matching funds up to $3,200 provided by Raley’s, Dignity Health, and LDK Ventures!

Donate to: Team Cauliflower
Leading Chef: Evan DeBruyn – Good Neighbor

Gerine Williams, Food Literacy Center Staff Member
Yvette Willoughby, Food Literacy Center Staff Member
Jaelynn Carr​, Food Literacy Center Staff Member
Erica Holland, Food Literacy Center Board Member
Melissa Cheever, Food Literacy Center Board Member

Matching funds up to $3,200 provided by Raley’s, Dignity Health, and LDK Ventures!

Donate to: Team Squash
Leading Chef: Rick Mahan – OneSpeed Pizza

Amber Stott, Food Literacy Center Founder & CEO
Erin Morris, Food Literacy Center Staff Member
Ashley Scurti, Food Literacy Center Staff Member
Sean Timberlake, Food Literacy Center Board Member
Ellen Caro, Food Literati

Matching funds up to $3,200 provided by Raley’s, Dignity Health, and LDK Ventures!

Donate to: Team Basil
Leading Chef: Derek Doerner-Bocce

Evelyn Morales, Food Literacy Center Staff Member
Adriana Guzman, Food Literacy Center Staff Member
Sophia Gamon, Food Literacy Center Staff Member
Isaac Gonzalez, Food Literacy Center Board Member
Katherine E. McComic, Food Literati

Matching funds up to $3,200 provided by Raley’s, Dignity Health, and LDK Ventures!

Donate to: Team Brussel Sprouts
Leading Chef: Mark Casale – Dos Coyotes

Danielle Dillard, Food Literacy Center Staff Member
Dave Schulte, Food Literacy Center Staff Member
Peter Kim, Food Literacy Center Staff Member
Keilani Paneda, Food Literacy Center Board Member
Nia Jones, Food Literacy Center Board Member

Matching funds up to $3,200 provided by Raley’s, Dignity Health, and LDK Ventures!